Monday, June 20, 2011

Insanity - Elite Nutrition


Grilled salmon, asparagus, red onion and whole grain pasta


One of my favorite dinner options for Insanity. Instead of honey mustard on the salmon, I added some fresh lemon, garlic, french herbs and tossed in a few capers. The grilled red onion gave the dish a bit of sweetness, the asparagus was crisp and green and the whole grain pasta was filling. Grilled the salmon about medium and came out perfect. Only takes about 15 minutes to whip up. 

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